Authentic Indian and Sri Lankan dishes are artfully presented at the vibrant Traditions IndoCeylon, which is open only for dinner. Guests can relish enticing flavours and a culinary feast for the eyes, with fantastic presentation and ethnic-style platters that amp up the traditional quotient of the meal. This is an enriching gastronomic experience that lets you taste both countries with every flavourful bite.
Indian & Sri Lankan Cuisine Dinner
South Asian cuisine is all about celebrating spices, aroma, colourful ingredients, and unique cooking styles, whether found in street food or traditional kitchens.
We celebrate this culinary diversity in inspired dishes from Kebab Platters and Tikkas to Slow Cooked Lentils, from Biryani to Creamy Coconut-Based Curries, and more.
Tailored treats in the form of Beach BBQ, Fairytale Dining, intimate Floating Breakfast, and more
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Spend an afternoon chilling to a different beat and savouring gourmet bites, signature cocktails, while surrounded by the sparkling white sand and clear turquoise waters of Maadhoo island.
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Embracing the bounty of the Indian Ocean, LONU is a new age Maldivian concept restaurant that boasts age-old traditional recipes, reimagined as sophisticated small plates.
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Exquisite fine dining with a degustation menu featuring exotic modern seafood cuisine and perfect wine combinations - six meters beneath the Indian Ocean.
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Experience an authentic culinary journey through the mainland of China.
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The heart of OZEN... boasting brilliant ocean views, the main restaurant is a wide-open space with high ceilings and vibrant Indian Ocean interiors.
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Joie de Vivre is a vibrant ‘Miami Chic’ style bar at the heart of Maadhoo Island.
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A sundowner adults-only bar with over 18 kinds of rare and exquisite Gin brands offering diverse herbal, organic, and exotic flavours along with a wide selection of tonics.
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