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Heritage Recipes From India

The focus of the enriching gastronomic experience at this cultural restaurant is ‘saffron’: a star ingredient that is used extensively in the Indian subcontinent. Known for its elusive nature, visual appeal, and subtle taste, saffron has for long garnered the reputation of being a favourite of royalty. 

At Saffron, we aim to uncover this immense heritage through carefully recreated recipes from India. Relish an elaborate, three-course pre-plated dinner featuring saffron-themed historical dishes and raise a toast to Indian legacy. 

The exquisite ambience is enhanced with soothing music and live performances that contribute to memorable Maldives moments. 

Dinner Thali Menu

Thali Plant-Based Menu

Indian Cuisine Dinner

Fragrant Saffron-Infused Creations

Relish an elaborate, three-course pre-plated dinner featuring Saffron-themed historical dishes. Raise a toast to all things traditional with a welcome drink of Moët & Chandon champagne. Relaxed music and live performances light up the special moment.

Ambience

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