Saffron invites you to explore the majestic, soulful essence of South Asia’s legendary cuisines. From the fragrant, timeless layers of slow-cooked Dum Pukht delights from Lucknow and Hyderabad to the earthy, hearty char-grilled specialties of Peshawar’s frontier, every dish reflects refined, authentic flavours of Awadh and Khyber on your plate. Infused with spices, tradition, and breathtaking craftsmanship, dining at Saffron is a memorable celebration of heritage and taste.
Taste the art of minimalism in Frontier fare, or savour the layered aromas of the Dum biryanis prepared tableside. Celebrate tradition with us.